Daniela Martinez
Pastry Chef, Giuseppe Fine Catering

Daniela Martinez is a powerhouse chef with experience working on the sweet and savory side of the kitchen in renowned restaurants, including Ironside Fish and Oyster, Sugar and Scribe, Bracero, and Carnitas’ Snack Shack. She is also a two time winner of Food Network’s Chopped.
The event they baked for
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Cookie Club
September 2026

